Makes 16 8 g dry rise yeast 250 ml warm tap water (37°C/99°F)30 g white sugar60 g milk 1 whisked egg5 g salt 540 g all purpose flour InstructionsBloom yeast: Mix yeast with warm water and sugar in a small bowl. Cover with cling wrap, leave for 10 minutes until foamy. Add the Egg and milk. Mix in flour and salt with a spoon, finish with your hands and bring into a ball. No kneading required. Proof 1: Cover the bowl with cling-wrap, then leave in a warm place for 1h until it doubles in size. Cut into 16 pieces: Place the dough on a lightly floured surface. Cut into 16 equal pieces, then shape into balls. Proof 2: Lightly...
De godaste och frasigaste våfflorna som har blivit till en liten tradition att ha till frukost på helgerna här hemma. ca 7 våfflorIngredienser: 55g smör 3 dl vetemjöl1/3 tsk salt1/2 tsk bakpulver2 tsk vaniljsocker2 dl vatten1 3/4 dl mjölk Gör så här: Smält smöret. Blanda alla torra ingredienser. Tillsätt vattnet och blanda till en fin smet. Tillsätt mjölken och det smälta smöret. Grädda i våffeljärn och ät direkt eller lägg våfflorna på ett ugnsgaller i ugnen på 75 grader för att hålla dem frasiga. Ca 5 våfflor36g smör2 dl vetemjöl1/4 tsk salt1/3 tsk bakpulver1 tsk vaniljsocker 1 1/3 dl vattem1...
A fudgy rich brownie with cookie dough inside it, the best of two worlds. Ingredients for the Brownie:250g sugar2 eggs100g flour30g cocoa powder1tsp salt50g chocolate chips125g dark chocolate, melted 170g butter, melted Instructions:Whisk together the sugar and the eggs. Add the dry ingredients. Mix in the melted butter and chocolate.Pour into a square or rectangular tin, the one I used was 19x25cm. Ingredients for the Cookie dough:100g butter, softened125g light brown sugar1 egg yolk1 tsp vanilla110g flour1/2 tsp baking powder50g chocolate chips Mix butter and sugar. Add the remaining ingredients.Roll into balls and push down into the brownie batter. Bake...
An easy and healthyish snack consisting of dates, peanut butter, chocolate and coconut flakes, simple as that. Perfect for some quick energy after sports or as a dessert when those cravings set in. Kids love them too! Ingredients 200g pitted dates100g/6 spoons peanutbutter100g chocolate, of your preference20g coconut flakes Instructions: Half the dates and lay them, with the inside facing up, on half the side of a parchment paper. Fold over the other side of the parchment paper and place a chopping board on top and press and stomp on it (yes it will get a bit physical here) as...
